Conrad Manila toasts to all dads this Father’s Day, June 19, with a well-curated selection of gourmet offerings at its award-winning restaurants and holistic treatments at Conrad Spa.
Discover a sumptuous gastronomic feast of dad’s favorites at Brasserie on 3. Executive chef Warren Brown fires up the grill with a prime selection of cured meats and seafood, among other mouth-watering gourmet pleasures. To make the day even more memorable, dad gets to dine for free in every group of four. “All For Dad” Father’s Day buffet price is at P3,500 per person.
At China Blue by Jereme Leung, dad is invited to take pleasure in a decadent symphony fit for a king on Father’s Day weekend, June 18 and 19. Experience fine art on a plate masterfully curated in a signature set menu, delicately prepared by executive Chinese chef Eng Yew Khor. Indulge in highlights such as Golden roast US duck, Steamed live lapu lapu with pickled vegetables, and Braised abalone, sea cucumber and fish maw with ginger, leeks, dry scallop sauce, among others. As an added indulgence, the king of the household gets a complimentary 15 minutes back massage at the award-winning Conrad Spa, among other surprises. “Feast for a King” set menu prices start at P48,800 (minimum of 10 persons).
Patrons are also invited to celebrate the man of the house with stylish Father’s Day-themed cakes and confections at Bru Coffee Bar. Best paired with freshly brewed coffee or tea and enjoyed with loved ones, add a loving touch of sweetness to his special day. Available for advance pre-order and pick-up.
Conrad Spa also rewards dad this month of June with an invigorating Gentleman’s Retreat designed to ease muscle strain and relieve tension. The journey into wellness includes steam therapy, salt and oil body scrub and body massage, among others. Price starts at P4,500.
For inquiries or reservations, please call (+632) 8833-9999 or email [email protected] To learn more about Conrad Manila’s promotions and offers, follow on Facebook (ConradManilaPH) and on Instagram (@conradmanila).